Monday, 11 May 2015

How to Make Kuli Kuli




Kuli Kuli, also known as  Kwuli Kwuli  is simply groundnut (peanut) cake. To make Kuli Kuli, all you need is roasted groundnut. (Epa)



Squeeze out the oil from them with a paper towel or napkin, 
press them into any shape you want and deepfry them in vegetable oil till brown and dry. 

Kuli Kuli is best enjoyed with Garri and cold water, I'm sure you know what I'm talking about. "wink"


8 comments:

Unknown said...

Hmmm. ..... This brings back memories of yester years

Unknown said...

You can say that again

Alianx said...

PeonTV.com
PeonTV.com

Unknown said...

I remember kuli kuli with different shapes and design,enjoy it more when the weather is hot.

Unknown said...

Kuli Kuli with different shapes and sizes

Unknown said...

Kuli kuli with different shapes and design. Enjoy

Unknown said...

Madaeze11@gmail.com
Kuli kuli with different shapes and design.Enjoy when the weather is hot.

Unknown said...

madaeze11@gmail.com
Kuli kuli is good for the body when the weather is hot